To Beyerskloof for lunch, sitting outside on the deck overlooking Beyerskloof's vineyards with mountains in the distance.
While waiting for our order to be cooked we were given a complimentary Garlic Pizza Bread, hot from their wood fired pizza oven.
Then the out of this world Pinotage Burger, which I paired with Beyerskloof Reserve Pinotage 2022.
To follow
Pinotage Gelato with mixed berries in berry compote.
I bought two bottles of single vineyard Kriekbult Pinotage 2022 to bring home, but Checkers was cheaper for Synergy and Reserve.
On way back Dan wanted to call into Kleine Zalze.
We sat outside and chose from a number of tasting options. Krisie chose Cap Classiquewhile Dan picked a selection of red wines.
It was very leisurely, the pours were large, and it seemed many ordered nibbles and treated it as a wine bar.
Back at the apartment, after calling in to Woolworthss, Dan warmed up their Cape Malay Lamb Curry and naan bread and cooked rice, which we had with 2022 Pinotages from Kleine Zalze (Cellar Selection) Spier (Signature Collection) and Diemersfontein (Prodigy).
And then we watched the sun set over Table Mountain and lights come on over Cape Flats.
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